Bread Staling /
Bread Staling /
Ed. Pavinee Chinachoti, Yael Vodovotz.
- Boca Raton, FL : CRC Press, 2001.
- 177 s. : rys., wykr. ; 24 cm.
- CRC Series in Contemporary Food Science .
- CRC Series in Contemporary Food Science .
Bibliogr.
0849387906
Bibliogr.
0849387906