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| 040 | _aPOZN 93/HG | ||
| 041 | 0 | _aeng | |
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_aFood flavors : _bformation, analysis and packaging influences ; Proceedings of the 9th International Flavor Conference The George Charalambous Memorial Symposium, Limnos, Greece, 1-4 July 1997 / _cEd. by E.T. Contis [et al.]. |
| 260 |
_aAmsterdam : _bElsevier, _c1998. |
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| 300 |
_aXVII, 797 s. : _bil. ; _c25 cm. |
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| 490 | 1 |
_aDevelopments in Food Science ; _vNo. 40 |
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| 504 | _aBibliogr. | ||
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_ażywność _919471 |
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| 690 |
_asmaki _95928 |
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| 690 |
_aopakowania _942851 |
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| 690 |
_amateriały opakowaniowe _919795 |
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| 690 |
_akonferencje _9126 |
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| 700 | 1 |
_aContis, Ellene Tratras. _eEd. _9105206 |
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| 830 | 0 |
_aDevelopments in Food Science _vNo. 40 _932672 |
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| 996 | _a107447 | ||
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_a14HGr _c85311 _d85311 |
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