TY  - BOOK
TI  - Guidelines for risk-based fish inspection
T2  - FAO Food and Nutrition Paper
SN  - 9789251061312
PY  - 2009///
CY  - Rome
PB  - Food and Agriculture Organization of the United Nations
N1  - Poprzednie zeszyty - zobacz czasopismo : FAO Food and Nutrition Paper
ER  -