APA
Parry R. T., . (1993). Principles and Applications of Modified Atmosphere Packaging of Foods. London: Blackie Academic & Professional.
Chicago
Parry R T, . 1993. Principles and Applications of Modified Atmosphere Packaging of Foods. London: Blackie Academic & Professional.
Harvard
Parry R. T., . (1993). Principles and Applications of Modified Atmosphere Packaging of Foods. London: Blackie Academic & Professional.
MLA
Parry R T, . Principles and Applications of Modified Atmosphere Packaging of Foods. London: Blackie Academic & Professional. 1993.
TekstJęzyk: angielski Szczegóły wydania: London : Blackie Academic & Professional, 1993.Opis: XII, 303 s. : il. ; 24 cm.ISBN: 
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