Food Additives /
Food Additives /
Ed. A. Larry Branen [et al.].
- 2nd Ed.
- New York : Marcel Dekker, 2002.
- XV, 938 s. : il., rys. ; 26 cm.
- Food Science and Technology .
- Food Science and Technology .
Bibliogr.
0824793439
Bibliogr.
0824793439