APA
Tokuşoġlu Ö., Hall C. I., . (2011). Fruit and Cereal Bioactives: Sources, Chemistry, and Applications. Boca Raton, FL: CRC Press Taylor and Francis Group.
Chicago
Tokuşoġlu Özlem, Hall Clifford III, . 2011. Fruit and Cereal Bioactives: Sources, Chemistry, and Applications. Boca Raton, FL: CRC Press Taylor and Francis Group.
Harvard
Tokuşoġlu Ö., Hall C. I., . (2011). Fruit and Cereal Bioactives: Sources, Chemistry, and Applications. Boca Raton, FL: CRC Press Taylor and Francis Group.
MLA
Tokuşoġlu Özlem, Hall Clifford III, . Fruit and Cereal Bioactives: Sources, Chemistry, and Applications. Boca Raton, FL: CRC Press Taylor and Francis Group. 2011.
TekstJęzyk: angielski Szczegóły wydania: Boca Raton, FL : CRC Press Taylor and Francis Group, 2011.Opis: XIV, 459 s., [8] s. tabl. kolor. : il. ; 26 cm.ISBN: